Their palates are less attuned to sucrose drinks. The beer is brewed for 3+ days with molasses, vanilla beans, and licorice root.īut this root beer is Australian – one of the few non-American versions – so it’s not as syrupy as you’d expect. ( Hires changed it to ‘beer’ as a marketing tactic, and it worked.) So it’s not surprising this root beer is packaged like a medicine bottle. Root beer was originally sold as a panacea. So, as Edward once said (and later emblazoned on the bottle), “Drink Barq’s. The drink was originally brewed by Edward Barq in 1898 and has 160 calories (44g sugar and 44g carbs to make 16%). The ‘coffee’ bit is probably why ‘Barq has Bite’ as their punny slogan implies. It also announces itself as containing GMOs. That’s usually a bad thing, but in the case of safrole, fake is good. The brand is labeled ‘artificial flavors’. Also like Coke, Barq’s has a dash of caffeine to give it that extra kick. And just like Coke, there’s a regular version and a dirt version. It echoes smooth vanilla and high fizz.ĭoes that font look familiar? The cursive scroll on the label? It should … because Barq’s is bottled and distributed by Coca Cola. This root beer is sweetened with pure cane sugar. It’s one of the seven flavors, serving up 160 calories per bottle (43g of cards and another 43g of sugar, totaling 14%). Sioux Root Beer is one of the brand’s top sellers to date. The sparkling water brand was also used to launch monoplanes.īy 1952, Morgan Beverages had bought the company and started producing soft drinks. By 1924, billionaire’s daughter Gloria Vanderbilt was baptized in the stuff. It was sacred spring water that the Potawatomi Tribe valued for its medicinal properties. White Rock Beverages started as a company that sold bottled water. The Best Root Beer Brands In The World 1. But things have shifted, so let’s check out today’s top brands. They were made with roots, berries, barks, herbs, and a little booze. But it’s defined as a ‘beer’ because traditional teas and ‘ small beers’ were safer and healthier than untreated water. Kids love the sugary aspect, but it’s a hit among adults who have a sweet tooth. Root beer is a dark, syrupy, saccharine drink with a thick, frothy head. These days, root beer is brewed with safer synthetic safrole.
It used to be flavored with sarsaparilla or sassafras before they were banned. It’s paired with (vanilla) ice cream to make a float. Strangely, root beer is referred to as ‘beer’ when it’s essentially a kids’ drink with no alcohol or caffeine.